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• Meat Giant JBS Launches Vegan Breakfast Sausages at More than 2,700 Kroger Stores March 25, 2021
  This week, Colorado-based Planterra Foods—owned by Brazil’s meat giat JBS—launched its new OZO vegan frozen food line at more than 2,700 Korger stores nationwide, along with other retailers. The new line features vegan Smokehouse Burgers and Original Breakfast Sausages. In the coming months, Planterra plans to expand its OZO frozen line to include Italian Style […]
• Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer March 25, 2021
  James Beard and Emmy Award-winning chef Ming Tsai—who hosts long-running show Simply Ming on PBS—recently launched vegan versions of the traditional Chinese bing in select Whole Foods Markets in Massachusetts and Rhode Island. The chef’s vegan MingsBings are similar to a flatbread stuffed with veggies. The Original Veggie-Filled flavor available at Whole Foods is made […]
• San Antonio Gets Its First Black-Owned Vegan Street Market March 25, 2021
  Vegan Family Reunion (VFR) recently launched in San Antonio, TX as the city’s first Black-owned vegan outdoor market. Founded by Naomi Hendrix Oyegoke, owner and head chef of frozen meal company Rooted Vegan Cuisine, VFR’s inaugural event featured more than 20 local Black-owned vendors and products such as Southern and Cajun food from pop-up Mellos […]
• Target Now Sells Vegan Menopause Products That Are Perfect for Millennials March 25, 2021
  On March 28, new vegan brand Womaness will launch several of its menopause products at select Target locations in major cities nationwide. The brand initially launched its 13-item vegan, cruelty-free, and dermatologist-tested collection on its website at the beginning of March with a diverse range of products catering to consumers who are experiencing perimenopause, menopause, […]
• Food Network’s Giada De Laurentiis Embraces Vegan Meat and Dairy-Free Cheese for Italian Recipes March 24, 2021
  Food Network’s celebrity chef Giada De Laurentiis is becoming a fan of using vegan meat and dairy-free cheese as swaps for animal products in her classic Italian recipes. The chef recently appeared on The Ellen DeGeneres show to promote her 10th cookbook Eat Better, Feel Better and share a bolognese recipe she includes in it […]