Whipped Cream or Whipping Cream is a thing that is not easily available in India.. Many people opt for a Vegan Lifestyle in that case as well, using dairy whipping cream is not possible. No more worries, AquaFaba is here. How to make Whipped Cream from Chickpeas(or as we call here in India – Chola), super easy, simple and is vegan!
Second issue we face is making egg-free recipes.. Worry not, there’s a new revolutionary(Sounds like a marketing gig but not at all, it’s true keep reading) egg replacer in your own kitchen that not only replaces eggs very well in normal recipes but whips very well to make meringues, macaroons, and many more recipes..
Detailed Post on Aquafaba & Whipped Cream from it – http://cookingshooking.com/recipe/wcaf/
Know More about AquaFaba – http://www.aquafaba.com
Join the Facebook Group – https://www.facebook.com/groups/VeganMeringue/
Website: http://www.cookingshooking.com | http://www.cookingshooking.in
Fb: http://www.fb.com/cookingshooking
Blog: http://www.cooknshook.blogspot.com
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Can we use this for cashew macroons
Qali cheeni west
Bekar hai ye video, kuch b nhi hota
Can I use this to make vegan mayonnaise?
Nice video bete.
Outstanding 👍
Is there any alternative of powdered sugar?
Seriously? Can we use it for icing of cake?
In ice creams??
Thanks ! I love it !!!
U r super cute, thank u for sharing!
Hello! Am I correct that you ended up with 14 x tablespoon = 210 ml ? Thank you.
Thanks a lot, it's amazing.
Thank you! Will definitely try this!!!
Anybody know if a pinch of cream of tartar would help w. the whipping; used it in dairy whipped cream back in the day.
Thank you sooo much for the Aqua faba whipped cream recipe and for giving credit to the chef's who shared it with the world👍👌❤️🙏
Thanks a lots
Har pilli cheej sona nahi hoti kabi kabhi tati bhi hoti ha
I was so happy to see this video a long time back. Thank you for taking the time to share your knowledge and expertise. I would like to ask whether you are able to make a gluten free bread. If anyone knows of or can find a starch to make gluten free bread, surely you are that person. Thank you.
Muy interesante tu técnica!! Gracias por compartirla!!!
No need of essence