Ingredients for Home made Gnocchi below.
This Gnocchi recipe is 100% plant-based (vegan), and so free of milk, free of butter, free of cheese, and free from any animal based products.
PRINTABLE RECIPE
► https://theplantbasedschool.com/easy-homemade-gnocchi-with-zucchini-basil-pesto-vegan/
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INGREDIENTS
🌱 Italian Vegan Gnocchi
500 grams white potatoes, unpeeled
150-200 grams all-purpose flour
1 medium zucchini
40 grams pine nuts, almonds, or macadamia
⅓ clove garlic
20 ml olive oil extra virgin
1 pinch sea salt fine
15 leaves basil
1 tbsp nutritional yeast optional
■ Contacts
✉️ Nico: [email protected]
✉️ Louise: [email protected]
Italia Plant Based
Made with ❤ in our little Italian kitchen.
Nico 🙂
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Wooow looking yummy❤️ wil definitely try this beautiful vegan recipe…👍
I’m so making this next week 🤩 thanks 👍
Awesome!!! This week for sure ❤❤😋