7-INGREDIENT creamy vegan pastas 🍝

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🎶 The music we used: http://bit.ly/YTube_music (great for YouTube creators)

OUR PREVIOUS 7-INGREDIENT MEALS VIDEOS
👉 https://youtu.be/5Db7SdFvu_E

RECIPES
🌱 00:28 Grilled red pepper pasta: http://bit.ly/red_pesto_pasta
🌱 03:25 Hummus pasta bake: http://bit.ly/hummus_pasta_bake
🌱 06:32 Butternut squash & sage pasta: http://bit.ly/squash_sage_pasta

WHAT WE USE @ THE PUL KITCHEN
» Cutting board: https://amzn.to/36oiJgC
» Food processor: https://amzn.to/2IquU2b
» Hand blender: https://amzn.to/2ZtFo9T (similar to this)
» Blender: https://amzn.to/2GfbeL6
» Cast iron pot: https://amzn.to/2WtKDT6
» Mini spice jars: https://amzn.to/2xXSP69
» Measuring cups: https://amzn.to/2TfNxt9
» Measuring spoons: https://amzn.to/2KIkfj4
» Garlic crusher: https://amzn.to/2G8d4zY
» Air-tight containers: http://amzn.to/2iPXmiW
» Mason jars: https://amzn.to/2tekWbH

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❤ Sadia

7ingredient
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Comments

rakelg says:

these all look amazing

Lissa Tatiana says:

Great recipes! However do you have a good substitute for the pasta like a whole grain pasta or something for diabetics? In fact I would love for you to do a diabetic cooking series

sharemisc says:

We made the first one – red pepper pasta and loved it. Couldn’t stop eating it!

Irene Castro says:

I love the recipes from this channel so much. They are not only beautiful and delicious, but practical and totally replicable in daily life.

Jr says:

The squash with the skin ??

Ashley Whiting says:

The butternut squash pasta was one of the best things I have ever eater. An absolute delight from the taste to texture.

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