How to make – Gobhi Manchurian/Cauliflower Florets Manchurian –
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Meenakshi
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Now that's what I was looking for.
I had a problem with the dough falling off during frying. I also tried the same dough on onion rings, and then I did not have this problem. But could my dough be too thin? Too thick?
Looks delicious mam can u shoe how to make ragda pattice
Best recipe thank you
Can’t wait to try it…. capsicum means bell peppers and coriander means cilantro btw I googled it 😅
Nice recipe.. specially liking as it is without onion and garlic..
Cornflour and water or cornstarch?
Great recipe..I also add onion and garlic powder herbs and other spices really delicious 🤤
i had this at a restaurant, it was simple fried breaded cauliflower but it ended up being my fav dish of the night, the cauli gets an interesting stringyness that makes it very meat-like when cooked this way
I like this vedio
Made it today 😋 so tasty! Thank you so much!
I followed this recipe exactly and it didn't come out crispy all the batter just came of….where did I go wrong?
Can I use apple cider vinegar?
Can't wait to eat
This looks amazing! Can't wait to try at home!
what if no corn starch available?