Join Daniella Monet in the kitchen with peta2 as she whips up easy vegan recipes perfect for summer. Whether it’s the mouthwatering strawberry-banana smoothie, a yummy bowl full of chia seed pudding, or avocado toast packed with protein, these recipes are guaranteed to be a hit! http://peta2.me/2s2fm
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5 Healthy Vegan Smoothies: http://peta2.me/2s2fn
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5 AMAZING Vegan Sandwiches: http://peta2.me/2s2fk
Animal Ingredients A-Z: http://peta2.me/2s2fp
Vegan Protein Guide: http://peta2.me/2s2fq
Easy 5-Minute Recipes: http://peta2.me/2s2fl
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Kunun Gyada (Spiced Peanut Rice Porridge) Recipe - The New York Times April 11, 2021
Kunun Gyada (Spiced Peanut Rice Porridge) Recipe The New York Times […]
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Middle Eastern flatbreads star in Ramadan dishes and beyond - Los Angeles Times April 11, 2021
Middle Eastern flatbreads star in Ramadan dishes and beyond Los Angeles Times […]
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Tips for shopping, cooking when it's just you or two - nwitimes.com April 11, 2021
Tips for shopping, cooking when it's just you or two nwitimes.com […]
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Cooking for two saves on unwanted leftovers | People | wyomingnews.com - Wyoming Tribune April 11, 2021
Cooking for two saves on unwanted leftovers | People | wyomingnews.com Wyoming Tribune […]
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What to Cook This Week - The New York Times April 11, 2021
What to Cook This Week The New York Times […]
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Kunun Gyada (Spiced Peanut Rice Porridge) Recipe - The New York Times April 11, 2021
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VegNews.com
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10-Minute Watermelon & Cucumber Salad April 11, 2021
Featuring Aleppo peppers, which have an earthy depth and a mild level of spiciness and sweetness, this recipe from the Eat Plants Every Day cookbook delicately combines juicy watermelon, tangy lime, heat from the peppers, and herby basil for a mouthwatering summery salad. Photo credit: Erin Scott
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Vegan Sweet & Sour Pineapple Meatballs April 10, 2021
Based on a classic Jewish dish, this plant-based take from the Beyond Chopped Liver: 59 Jewish Recipes Get a Vegan Health Makeover cookbook offers a lightened-up alternative. Not a fan of lentils? Swap in black beans or kidney beans. Want to add some heat? Replace paprika with 1½ teaspoons chili powder. Photo credit: Kenden Alfond
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Kim Kardashian Is Now a Vegan Cooking Instructor. Really. April 9, 2021
Reality star and business mogul Kim Kardashian West will add “vegan cooking instructor” to her resume this year during her sister Kourtney Kardashian’s second annual Poosh Your Wellness festival. On May 1, Kardashian West will treat guests to a cooking demonstration of her favorite plant-based meals and sister Kendall Jenner will host a happy hour […]
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Rumor Has It: Impossible Foods to Go Public with $10 Billion IPO April 9, 2021
Plant-based startup Impossible Foods is considering filing an Initial Public Offering (IPO) within the next 12 months with a valuation of up to $10 billion, Reuters reports. Sources familiar with the matter said that in lieu of an IPO, Impossible Foods is also considering a merger with a Special Purpose Acquisition Company (SPAC), a shell […]
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Karl Lagerfeld Just Launched a Vegan Cactus Leather Bag April 9, 2021
This week, luxury fashion house Karl Lagerfeld debuted its first collection made with vegan cactus leather. The label partnered with supermodel and sustainability advocate Amber Valletta—a friend of the late Karl Lagerfeld—to create the Lagerfeld x Amber Valletta collection which features Desserto, a vegan leather made from nopal (prickly pear cactus) by Mexican entrepreneurs Adrián […]
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10-Minute Watermelon & Cucumber Salad April 11, 2021
I am Italian 🇮🇹🇮🇹🇮🇹
Where's Tori
You're such a good cook, love you Dani 👌
she has hot feet
mmmmmmmmmmmmmmmmkmmmm!mmmmmmmmmmmmmmmmkmmmm
that looks good!
she was in a show called victorious and she was Trina lol
ugh.. she's so beautiful.. I that strawberry and banana smoothie… that I will surely make+
I remember having a huge crush on her in that zoey show when I was a kid. God damn I still do
hmmmm you're gonna clog your colon with a half s cup of chia seeds… you only need a tlb per serving…. btw you're really hot… its been a pleasure watching you 😉