CREAMY MUSHROOM PASTA | OIL FREE & VEGAN

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Vegan oil free creamy mushroom pasta is a must try if you’re eating an oil free diet or just looking to reduce calorie intake. it’s so delicious and indulgent. An instant favourite.

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  • Tags: &, creamy, FREE, Mushroom, Pasta, recipe, vegan
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Comments

Keith Davidson says:

The good thing about using Extra Virgin Olive Oil is that scientists put the extra long lifespan of Mediterranean countries down to diets high in EVOO, plus it’s also very good to fight against arthritis and heart disease.

F Reedom says:

No soy souce pls 😩

Marcella G says:

Am trying my best not to use oil

Neila says:

Tried it and loved it 💞😭 Thank you so much guys

Drusilla Bloodrose says:

Loved this 🙌🏽

N Fisal says:

Tried it using soy milk. It tastes so darn good

helen jones jones says:

Loving these fat free recipes .. trying to loose weight on a plant based diet but on slimming world lots of syns on plant based thank you

Lucas Guillemette says:

I believe we have reached peak California

Hector Abcdefg says:

It didn’t taste good. I will try it one more time

Mary Lou Schubert says:

Look|s fab❣️ definitely trying this one !

Lucy Beckmann says:

Are you twins?

Jennifer L says:

It would be helpful if you included the recipe in the dropdown comments.

Shannon Moa says:

These are the type of WFPB recipes I like, basic ingredients and quick and easy! This is the first video of yours I have seen. Thoroughly enjoyed it. Look forward to checking out what other WFPB recipes you have 😁

Kathleen Leslie says:

Tablespoon????
You used a dessert spoon.

Y Abell says:

Yes no oil. I read oil destroys the lining of arteries.

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