Mediterranean Style Vegetable Pasta | Zoodles | Vegan | Korenn Rachelle

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This is a great recipe that I love to make. I pair it with my Focaccia bread and some sparkling cider 😉 Delicious. Feel free tp tag me in your food pics on instagram so I can see the awesome food coming out of your vegan kitchen 🙂 As always thanks for watching and I will see you next week with more vegan food from my kitchen.

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https://www.korennrachelle.com/Cookbook.php

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Recipe:
https://www.korennrachelle.com/Zoodles-Mediterranean.php

Vegan Chicken Thigh Recipe:
https://youtu.be/8aSD8iyuZ6o

Chorizo Empanadas:
https://youtu.be/9TZ7eARMLhk

How To Make Oven Roasted Jerk Chicken*| Vegan Chicken Thighs| Black Foodie | Korenn Rachelle

Hey Food Family 😆! Welcome back to another video. Here is my Vegan Jerk Chicken Thighs. These were really delicious. I enjoyed the texture of the mock meat with the baking powder, it was really meaty if that makes any sense. Check out the end texture of the Jerk thighs again you can see how tightly everything came together as oppose to, the a bit' looser standard mock chicken thighs. In any case, they were super yummy and worth a try. Thanks for watching and I'll see you next time.

📗Every Day Vegan Food; an introduction to the versatility of vegan cooking. Over 100+ Recipes Mock Meats, Roasts, Salads, Soups, Sandwiches, Sides, Desserts, Breads, Pastas, Breakfast, and More! Download your copy now👇🏾👇🏾👇🏾👇🏾

My E-book Every Day Vegan Food
https://www.korennrachelle.com/Cookbook.php



Purchase King Oyster Mushrooms Online:
https://www.mikuniwildharvest.com/shop/product/fresh-king-oyster-mushrooms/

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•Chorizo Empanadas:
https://youtu.be/9TZ7eARMLhk

•Spicy Sausage Lasagna:
https://youtu.be/6KnDdX23obw

•Eggs Benedict [Scrambled]:
https://youtu.be/ppALRYXVHMg

•3-Ingredient Cupcakes:
https://youtu.be/JXJIqQFJjwc

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1 Month Vegan Challenge
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  • Tags: Korenn, Mediterranean, Pasta, Rachelle, recipe, style, vegan, vegetable, Zoodles
  • Categories: Vegan Recipe

Comments

AnovaLisa Dragonfly says:

Just wanted to circle back and let you know that I've now made this recipe 4-5 times over the last several months. Every time, so good! Thanks for this one. 🙂

Balla X says:

you have a beautiful voice

Vegan C says:

I love this vegan recipe. Thank you. Someone gave me some zucchini noodles and I had no idea what to do with them

Khadija X says:

Looks delicious. I can't wait to try this!

Melynda Hoffman says:

Oh my I subscribed. Yum.

Lily’s Gram says:

I have to make this recipe! Thanks.

Marié Gouws says:

Thank you Korenn for the tips I'm definitely going to try it💖

Tammi Chin says:

Absolutely beautiful and professionally done 👌

Tod Melville says:

Looks amazing thank you!!

J M says:

Did you use extra virgin olive oil or regular one?

Home Cents With Nell says:

This is a mouthwatering recipe. Thank you!

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