The ultimate vegetarian & vegan recipes | Akis Petretzikis

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The 6th book of Akis Petretzikis is The ultimate meet-free recipes cookbook! With more than 140 vegetarian and vegan recipes, it challenges you to try it!

e-shop: https://akiseshop.com/en/products/to-apolyto-vivlio-tis-nisteias

Video credits:
Direction – Camera – Editing: Konstantinos Georgopoulos
Sound recording – Camera assistant: George Deirmentzoglou
Second camera – drone shots: Nikos Belesis
Sound editing: Lefteris Xanthis
Color Grading: Elias Panaritis
Production Execution: Urbi Productions
Production: Akis Petretzikis LTD

Book credits:
Book title: The ultimate vegetarian & vegan cookbook
Author / Concept / Production: Akis Petretzikis
Assistant chefs: Maria Vasilakopoulou, Dimitris Natsis
Project coordinator: Mary-Rose Andrianopoulou
Design & Art direction: busybuilding
Photography: Giannis Borobokas / Konstantinos Xenos
Food styling: Artemis Tsipi
Text editor: busybuilding
Scientific Consultant: Anna-Maria Volanaki, MSc, BDA, SENr
Proofs: Maria Banoussi

First edition: February 2021, 12,000 copies
Psichogios Publications SA, Athens 2021

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Comments

george alexis says:

Will this book be in English. Thanks

Gail McIver says:

Δεν μπορώ να βρω αρκετές από τις εκπληκτικές και νόστιμες συνταγές σας!

conectare googlya says:

if was not happened in 1 march maybe you will do just this and hand in english is enough must have more fresh air then kitchen indoors… your too young for…

Sofia Zoumpa says:

Άκη είσαι καταπληκτικός!! Σε ευχαριστούμε για τις υπέροχες συνταγές σου! Είχαμε ανάγκη τη βέτζι εκδοχή τους! Μπράβο και σε ευχαριστούμε!!!

ΛΑΟΝΙΚΟΣ Ο ΘΡΑΞ says:

Αντε την επομενη φορα ελπιζω και βίγκαν μόνο.
Future is vegan.

Valerie Neal says:

Akis:

Thank you from the soul of my heart for your insight regarding how we should eat.
I look forward to being able to order your long awaited coolbook😍

And thank you to your crew for putting together such an imformative, gastronomical appealing video😉

Melissa Rattrovo says:

I can’t wait for this to come out in English. Yay. Keep us posted.

Lazarus Douvos says:

bravo aki!!! vegan all the way

jce peterson says:

With love💖 to the people you want to impart your talent with and hardwork is what makes u very effective to their lives. God Bless! More power! Keep going.

Julia Gonzalez says:

In Cuba we had fried chickpeas 😋

Noa Nevo says:

Man, I love Greece! Is there an English edition to this new cookbook? BTW, I love your approach, your cooking and your energy Akis! Keep it! 😎🤩🤗

MsFickletickle says:

Looking forward to the english version. ❤️✨

Rena Babiolakis says:

I can't wait to come to Greece to buy your book.

Alena CB says:

♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️

Laura Lau says:

I cannot wait for the English version book 🙏

Sally Kat says:

This new cookbook again displays your innovative and creative mind when it comes to cooking. Love that about you. Dedicating a book fully with fasting recipes is pure genius & launching it before the Great & Holy Lent is absolute masterclass. ❤️

S G says:

Akis went from cooking delicious food to cooking "food" that no sane person would eat for longer than 3 months in a row.

Nick Kakid says:

Συγχαρητήρια! Μπορώ να το αγοράζω για delivery στην Αυστραλία;

Kerry Zacharia says:

I’m looking forward to the English version soon ..
Whilst don’t want to become fully vegan I want to definitely reduce meat to once a week as a main dish.

Prisilla Cope says:

🌟💐🥳❤️

Con Chatziroubis says:

I went to order your cookbook but didn't buy it when you charge £194 to deliver to Australia 😡

Ella T. says:

Bravo Akis! 👏 Congratulations on your progress and going in the right direction towards compassion and kindness in our diet too! I would love to see your next cookbook be completely vegan! 🌱💚🌱

Γεωργιος Ποταρης says:

Ψυχούλα μου εσύ σε βλέπω και σε καμαρώνω!!!!!!Φτου σου παιδί μου ό ΘΕΌΣ να σού δίνει δύναμη. Με αγάπη από χρυσή ζωγράφου

Alexander Bertallo says:

Fantastic project…
It was about time!
Much love from Switzerland

cathiecrist says:

Bravo and Congratulations! I’m beyond excited. I am a Yiayia that has two vegan grandsons, one who loves to cook and I am excited to share your recipes with him (He’s only 5). The hardest part of going completely vegan is the love of our traditional foods. Thank you for reinventing some of those recipes and making it easier to live a healthier and more conscious life. God Bless you Akis. Na se kala!

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