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• Miyoko's Creamery to Launch Vegan Cheese-Scented Perfume: Eau de Cashew April 1, 2021
  This summer, vegan cheese brand Miyoko’s Creamery will launch perfume line Eau de Cashew Parfum exclusively in the dairy section of Whole Foods Market nationwide. Inspired by the company’s artisanal cashew-based French cheeses, Eau de Cashew Parfum will initially be available in three scents: Aged English Farmhouse (featuring the scent of a huggable rescued goat, […]
• The Results Are In! Here Are the Winners of the 2021 VegNews Veggie Awards April 1, 2021
  Two million votes, 59 winners, and six incredible prizes—this year’s annual poll of the best plant-based products, people, and places really took the cake (or shall we say the CBD truffle-topped vegan doughnut). From food trucks and fashion labels to taquerias and TikTokers—you sounded off and rallied behind your favorites, and now the votes are […]
• Baskin-Robbins Has a New Spicy Drink and It’s Totally Vegan March 31, 2021
  Ice cream chain Baskin-Robbins just added a spicy Mangonada to its menu nationwide … and it’s totally vegan. Flavor innovators at Baskin-Robbins worked for two years to create the Mangonada—a tribute to the iconic Mexican beverage, sometimes called a “chamango”—which is made with spicy Mexican fruit condiment chamoy and a thick mango purée. The Mangodada […]
• Vegan Shrimp Is About to Hit Restaurant Menus Across the US March 31, 2021
  Vegan shrimp will soon be available to foodservice providers and restaurants across North America thanks to a partnership between California-based vegan brand New Wave Foods and distributor Dot Foods. Founded in 2015, New Wave Foods spent two years developing its plant-based shrimp, which is made from plant proteins and sustainable seaweed, and contains all eight […]
• Trader Joe’s Just Launched a Meaty Vegan Bolognese Pasta Sauce March 31, 2021
  This week, Vegan Bolognese Style Pasta Sauce was spotted at Trader Joe’s. The new tomato-based sauce is made with pea protein-based vegan meat crumbles and features the savory flavors of the traditional, slow-cooked Italian meat sauce minus the wine typically used in bolognese recipes. First spotted by Instagrammer @thesnacksoflife, the new vegan bolognese pasta sauce […]