Can I make the next popular vegan lobster alternative using hearts of palm? This vegetable tastes EXACTLY like lobster, especially with the marinade in today’s video. I’m going to show you how to make vegan lobster rolls that will literally blow your mind!
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🌱Vegan Lobster Roll: https://www.theedgyveg.com/2020/06/18/vegan-lobster-roll/
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This dish will forever blow my mind…What should I try transforming next?! Recipe in the description as always!
A poboy is usually made with something that is fried, like fried shrimp or fried fish and served with cocktail sauce and tarter sauce and some lettuce and tomato.
This looks really delish, I'mma try it!!!
04:51 'vegan mehl'? Sorry, I'm not complettly fluent in englisch, not my first language 🙂 what did you say in those second? For help me would be thankful 🙂
I made these today for a birthday gathering, and they were a complete hit! Of course, you can’t mimic lobster exactly, but these are still really good. I used furikake seasoning in place of seaweed. Delicious!
Can u turn a frog into a prince for me pls? LOL! Hair looks great btw. Great colour on you.
Starts a 2:50
what kind of bread u eat for vegan
I wonder if dehydrating the hearts of palm and then soaking them in a vegan dashi would work well. I'll have to play with that.
I guess it comes from cultural/gastro differences but it was so funny to me that you said seaweed is not accessible… we have it in any medium size store but never seen heart of palm anywhere in Hungary yet
When I made this recipe I didn't have the seaweed and all I could taste was the citric acid in the hearts of palm. Did I miss a step. It did not taste like lobster at all.
I made a Hearts of Palm “ceviche” and it was amazing!! Please try it!!! I did ok but I would love to see how you perfect 👌 the recipe!!! I’ll put the link in a reply to this comment. Can’t wait for u to try it out!!! I love watching you turn something into something else. That’s something I love playing with! Thank you so much for creating this channel. I can’t eat seafood, not sure if I’m allergic but it always upsets my tummy. I’ve always wanted to try a lobster roll and now I Can!!!🥰
I LOVE Your Make Up ….. And Great Food Also !!!!
Good idea. U remind me of Bam Bam on Flintstones
This was not good. Threw the whole thing away.
omg this looks super yummy, thank you! Our family has been vegan since Feb 2020 and we love it so much! much love from California , USA
It looks like crabmeat
A lobster roll is NOT a po’ boy! 😡😡😡😡😡😡😡😡😡😡😡😡
I made these last week. They were so good! The were so good straight out of the oven. But eating them then next day, they're not as great. But popping them in the microwave makes them so good. I used them so my cousins could decorate Halloween cookies, so heating them up would cause the icing to melt, but for me, since i don't like anything on my sugar cookies, they were great microwaved for 7-8 seconds
Tried this recipe and it tastes so good, my boyfriend is not vegan but he wouldn’t stop eating it lol. It was my first time trying hearts of palm, it’s nothing like lobster which is more soft but it does have a neutral taste which you can just season it and has a crunch to it, which I didn’t mind at all!
Oh Yes Vegan Lobster For My Life! 🥳🥳🥳💚💚🦞💚🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹DELIZIOSO!
I will definitely be making this!
I've never ate any kind of sea food either, or any kind of wild game. I stopped eating meat all together when I was a very young child on my own cause I made the connection. Went vegan over ten years ago & now at nearly 40 I couldn't imagine living life any other way!! Anyways, I can't wait to make these for my husband. He is a veggie but used to like lobster years ago!!!
Gotttttttttt daaammmmnnnnnn! 🤤🤤🤤
Omg I made this dish today and I know you said you could use the sea weed and honey let me tell you it was amazing and I mean truly amazing. I'm making more for my friends tomorrow I will let you know what they say. Thank you so much
Totally thinking artichoke hearts! 😍💕💛 Texture would be nice, and the flavor would be amazing 😁💕💋
I know people get excited about lobster, but I always low key hated it
(then found out they're in the cochoran family – – which means it's like eating a giant cockroach. Barf 😖). Who hates seafood, right…? Um… 🙋⬅😁
This looks way better, and actually might be fun to try out 😊
Don't forget the🍋
"I'm Canadian." 😂🤣😂 That was possibly the funniest line.
Try the carrot dog! (Hotdog)
I tried but my hearts of palm failed me . Im gonna try this recipe because my version still taste like hearts of palm lol
Has anyone made this? I would love to hear from someone whose had lobster before.🤔