VEGAN Chocolate Cake Recipe - DAIRY FREE Chocolate Cake Recipe

VEGAN Chocolate Cake Recipe – Egg Free – Milk Free
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★★►►WARNING BELOW ABOUT THIS RECIPE ! ◄◄◄★★
DROP THE VINEGAR AND BAKING SODA BY 1/2 !

OR……. TRY MY VERSION OF THIS RECIPE, which contains NO
vinegar and NO baking soda here:
https://youtu.be/ipbOIiA4rtA

⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️
PLEASE WATCH MY NEW – UPDATED VERSION OF THIS RECIPE HERE:
Easy Yummy Vegan Chocolate Cake Recipe REDO 2019
https://youtu.be/G9Ppddx9Fr0 ✅
What is different in this video ? —- I clarify things, and have reduced the amount of
baking soda and vinegar. I’ve done this in case you do wish to try this recipe.
Remember – you can also use MY version of this which has no baking soda, and no vinegar.
⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️

So a bit of background on this recipe…..
This is a VERY OLD DAIRY-FREE chocolate cake recipe. It’s been around a 100 years.
I did NOT make this recipe, and I advise you to read below BEFORE
starting this recipe.

This is an old recipe and technique that goes way back, it’s an easy
recipe and it also contains NO eggs and NO milk.

►►► ⭐️⭐️⭐️ IMPORTANT RECIPE NOTE ⭐️⭐️⭐️ ◄◄◄

This is a very old recipe that was used 50 years ago, it contains vinegar, and it CAN be overwhelming in this recipe.
You may encounter a “sour” taste.

Many of you will find the recipe OK, but many find it sour.

Some of you will be curious to how people make this cake many years ago and wish to try it.
You can lower the amount of vinegar and baking by half and try it this way.

►►►*** I HAVE MADE MY OWN REVISED recipe, and you can find it here:
►►►https://youtu.be/ipbOIiA4rtA

It does NOT contain vinegar or baking soda *** So you may wish to try it instead.

If you are in doubt, just 1/2 the baking soda and vinegar amounts and try this one…. MIX WELL ! *** ◄◄◄

Here is the clickable link to the video recipe preview you saw at the end of this video:
Easy Chocolate Mud Cake Recipe ! – Super Fudge Cake recipe
★► http://youtu.be/YqGLgcnP2HQ

#cake #vegan #chocolate

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Comments

Veronica Ortiz says:

I followed the recipe to a T, and although it did come out moist, there is still a sticky texture to the cake that I noticed while chewing. I also did not like the flavor. It looked like chocolate cake but I could barely taste any chocolate flavor, and the faint amount that I did taste was bitter. Sorry, while I appreciate the vegan-friendly aspect of this cake, I did not like the end product. Thank anyways though.

sis gelo says:

Hi thanks for the video! I tried today and it looks amazing. Somehow it came out very bitter taste, and I have no idea what is wrong yet. So… i will try one more time and see and update !….. though, thanks for the recipe 🙂 Stay safe!

saraswathy m says:

Hi, what exactly is granulated sugar? Is it the one between powdered sugar and crystal sugar? We don't get it here. Can I use powdered sugar instead and what will be the measurement?

Susan Scovill says:

My exes grandmother made this all the time. I’ve always loved it.

Mohit Patel says:

🤤🤤🤤🤤

Atnafu Kifle says:

woooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooow osome

Senuri Thathsarani says:

Plz give us vegan upside down cakes…

Emma Park says:

Can you substitute the oil with apple sauce?

Hi.. Is this 1kg cake?

Solar Flare says:

Is there a vanilla version?

Deb Stay Blessed says:

Thank you. Your presentation is excellent. I like your simple explaining step by step . Will definitely try this.

lyn zahary says:

Wow so nice and budget,looking for this recipe as my son is allergy to milk and eggs,Thank You 🙏

David C says:

Jenny Jones makes this cake as well, I love it!

ana says:

You explained the process really well👍👍

Anna Wickramasinghe says:

I just tried this recipe , super thank you so much

Sonika Kandy says:

Really like how you show all the ingredients first in the beginning (and their measurements)

Violet Michael says:

Hi, I did try this cake with baking powder as you have mentioned below. It turned out yummy. Light, fluffy n delicious. Everyone loved it. Thanks for sharing.

linda wang says:

Can i change white vinegar into lemon juice?

Diane Flowers says:

Thank you my family member can not have milk because she is allergic and I want to make her a cake for her birthday

Wow, I'm definitely going to try this cake. Thanks for sharing.

Elizabeth Vallely says:

this looks great but can I use gluten free flour?

Unicorn Sparkle Tigers says:

Love this so much you are awesome

merryNcaramel Vegan Recipes says:

This is such an easy to make vegan cake with no complicated ingredients such as vegan milk or vegan butter…thanks for the recipe

Neha Mulik says:

Your recepies are really great!! Another level totally
Thanks

Bhagwani Sureshbhai says:

Can i use synthetic vinegar??

lachanda brown says:

Wow!! You did a great job!!❤

Jigga Jigga says:

Thank you for showing appreciation of your wider audience by showing the oven temperature in Celsius & informing viewers that parchment paper is also called Baking paper 🙏😊

Thenielle Insequel says:

Thank you also for this recipe
It's so moist and tender even in the fridge
Most recipes that I try will harden overtime in the fridge but this one stays forever tender