CREAMY AND MOIST VEGAN CHOCOLATE CAKE | No Eggs, no butter, no milk | Easy Dessert | Baking Cherry

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🍒 Get the written recipe here: https://bakingcherry.com/creamy-and-moist-vegan-chocolate-cake/
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#cake #dessert #yummy

Creamy and Moist Vegan Chocolate Cake Recipe. This easy-to-make dessert has a soft texture and rich chocolate flavor, topped with a creamy and delicious peanut butter frosting. No eggs, no butter, no milk, and no mixer required.

FLUFFY AND MOIST CHOCOLATE MOUSSE SHEET CAKE (No Oil, No Butter) | Recipe | Dessert | Baking Cherry

● Get the written recipe here: https://bakingcherry.com/fluffy-and-moist-chocolate-mousse-sheet-cake/
● Subscribe here: https://www.youtube.com/bakingcherry?sub_confirmation=1

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#cake #dessert #yummy

This cake is soaked in a delicious milk chocolate mixture and topped with a light and airy egg-free chocolate mousse.

Ingredients: Eggs, castes sugar, all-purpose flour, unsweetened cocoa powder, baking powder, whole milk, heavy cream, milk chocolate, chocolate liqueur, semi-sweet chocolate, powdered milk, and vanilla extract.

Daily Beetle Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/
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  • Tags: baking, butter, Cake, Cherry, Chocolate, creamy, Dessert, easy, Eggs, Milk, MOIST, recipe, vegan
  • Categories: Vegan Recipe

Comments

Reem Morsi says:

It’s gluten free too. Make sure you add this to your title to get more views. Thank you for this cake it seems so delicious.

M A says:

I have all the ingredients for this cake☺☺

Da Man Chan says:

Hi Cherry, I want to double the size of the cake. Should I double every ingredient? How long should I bake if I double the size? Thanks for the video!

Shelley W says:

I'm actually offended that I didn't come across this recipe sooner. YouTube do you even like me?! 🙄

RL says:

I found this recipe an hour ago, and now the cake is cooling down! Thank you 🥂😃

gargi v says:

can i use vegan butter instead of oil?

Sarika Gupta says:

Excellent recipe. Thank You for sharing ♥️

Sarah says:

I am vegan and I tried this cake and it’s so delicious and so worth the try! If you’re reading this comment that means you should go bake this cake right now and stop exactly what you’re doing

Ariel Sky says:

The vinegar/hot water reacted to my baking soda and it bubbled and clumped around my whisk… cake flop ☹ Help!

Norma Handayani says:

can i use Mocaf Flour?

Da Man Chan says:

If i want to double the size of the cake, should I double every ingredient of the recipe? Will it make? Thx for the recipe!

ailuzzz says:

What happen if i dont put white vinegar ?

nivashini குணசேகரன் says:

Any alternatives for peanut butter? I don’t have it. It’s quarantine time. 😩🥺

Kim Tavares says:

Is there any way I can make this in a way that won't raise my sugar i am a diabetic and pregnant with a sweet tooth

Mary Kolta says:

Wow thanks so much

Amisha ajith says:

did it only not work for me ?😩 , is it because i used a stove to bake

Mahdiya Bhiwandiwala says:

Is it necessary to put vinegar? I only have apple cider vinegar!

Linda Reed says:

Thankyou for clearly placing ingredients on the screen long enough so that we can note them. Cake looks mouthwatering! 😃❤🍰

سارة sara says:

I am not vegan but idk why i am here.

But it looks delicious

Vegan Raw Recipes says:

Mmmmmm looks delish

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