Eggless Banana Bread | BEST Whole Wheat Banana Bread | No Butter, No Condensed Milk, No Curd (Vegan)

This Eggless Banana Bread is the Best Banana Bread made with Whole Wheat Flour and without Butter, Condensed Milk or Curd. This is also a Vegan Banana Bread recipe.

The texture of this eggless banana bread is moist, light and soft. The two ingredients which contributes majorly to this soft and moist texture in this healthy banana bread recipe are bananas and oil.

Even with Whole Wheat Flour, this Banana Bread is light, soft, moist and perfect for a vegan and eggless banana bread.

Since baking time varies from oven to oven, do keep a check. once the bread is ¾ baked, then only open the oven door and check the banana bread.

Instead of whole wheat flour (atta) you can also use all purpose flour (maida). Do note that the eggless banana bread recipe can also be made without oven in a pressure cooker or in a kadai (wok) or pan.

Complete recipe with step by step photos on this link – https://www.vegrecipesofindia.com/banana-bread-eggless-vegan-recipe/

INGREDIENTS:
4 medium sized ripe bananas or over ripe bananas or 300 grams ripe bananas or 10.5 ounce ripe bananas
1.5 cups whole wheat flour or 180 grams whole wheat flour
½ cup coconut oil or sunflower oil or any vegetable oil or 125 ml coconut oil
½ cup brown sugar or unrefined cane sugar or regular granulated sugar
½ teaspoon vanilla powder or 1 teaspoon vanilla extract
¼ teaspoon cinnamon powder – optional
2 to 3 pinches nutmeg powder or ⅛ teaspoon nutmeg powder – optional
1 to 2 tablespoon sunflower seeds – optional (can add chocolate chips, nuts or dried fruits instead)
1 to 1.5 teaspoons baking powder
½ teaspoon baking soda
1 pinch salt – optional

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Comments

Raghavendra Kumar Gudla says:

This is such a lovely recipe, already made it 4 times. I also wanted to know if the same works for 300 gms mango pulp instead of mashed bananas. Thanks so much!

BEST BANANA BREAD RECIPE EVERRRRR! It turned out to be super moist, delicious and instantly melted in the mouth. Can’t believe it was an eggless, whole wheat version. Thanks a ton!

Swati Priya says:

I tried it today and it turned out amazingly superb delicious banana bread…Thanks for sharing this recipe…

F says:

I just wanted to say that I used this recipe over 6 times already and it always turned out perfect! Thank you so much for the simple recipe my family and friends absolutely love it! 🧡