EASY VEGAN COOKIE RECIPES

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Thanks for much for watching! I hope you all enjoyed these 3 vegan cookie recipes. Check below for full recipes :).

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RECIPES:
Snickerdoodles:
1/2 cup vegan butter
1 cup sugar
1/4 cup non-dairy milk
splash of vanilla
2 cups flour
1 tsp baking powder
1 tsp baking soda

sugar + cinnamon to roll them in.
Bake at 350F/180C for 10-12 minutes

Vegan Nutella Cookies (the brand I use is Nutiva):
1/4 cup vegan butter
1/4 cup vegan Nutella or homemade chocolate hazelnut butter
1 cup sugar
1/4 cup non-dairy milk
2 cups flour
1 tsp baking powder
1 tsp baking soda
handful of non-dairy chocolate chips

bake at 350F/180C for 10-12 minutes.

Salted Chocolate Pretzel:
1/2 cup vegan butter
1 cup sugar
1/4 cup non-dairy milk
splash of vanilla
2 cups flour
1 tsp baking powder
1 tsp baking soda
handful chocolate chips
handful crushed pretzels
(optional small handful oats)

bake at 350F/180C for 10-12 minutes.

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  • Tags: Cookie, easy, recipe, recipes, vegan
  • Categories: Vegan Recipe

Comments

Liv B says:

Hi everyone

Robyn Clews says:

Could you tell me if baking soda is what we call bicarbonate of soda here in the U.K.? Can’t wait to try all of these cookies especially as we’re in lockdown! 🤤

Chris Taylor says:

I used the snicker doodle recipe and it worked out great! 👍

Eliot Lycosa says:

Do you need to spray or grease the baking sheets? I didn’t hear it mentioned in the video so I’m hoping not

Eliot Lycosa says:

Thinking of making the snickerdoodles tonight in my toaster oven

Fanni Zsófi Szücs says:

Omg i tried the first recipe and omg thats just amazing i love it

Rudolph The Red-Nosed Reindeer says:

I

Samantha Polcari says:

loved this recipe! so easy and delishhhhh! thank you for sharing 🙂

Martha Kassa says:

When I’m cooking a listen motivational videos

Hemant Singh says:

I'm vegan!!!👌

sandy hills says:

we used to have one single tim hortons in upstate new york

ASMR Meditation says:

I made these twice following the recipe and both times the proportions were wrong. To much baking soda or baking powder, both times they were rank and I had to bin them. They came out like scones. If your making them just use a little bicarb and baking powder.

anna zourides says:

Can I use gluten free flour instead?

Food by Zaria says:

Does this dough need to be chilled before balling and baking?

Food by Zaria says:

Will brown sugar work for these recipes?

Anne Tolentino says:

Do i need to pre heat the oven before i bake it?

Johanna Nezvál says:

I know this isn't so recent anymore, however I made the snicker doodles for my friends and family today and they were quite amazing! 🙂 Thank you for sharing this recipe! ❣️

Clarissa Rose says:

Thank you so much for this video!!! I made the snickerdoodle one and it came out really good!!! My mom and grandma were surprised that it was vegan!!! ❤️❤️❤️

Clarissa Rose says:

That was so cooll!!!!!!!!!!!!! Thank you so much for having made this video!!!!

anaya young says:

The smoker doodle I made was great ☺️thx for the recipe . It's really hard make things since I have alot of allergies

Purnima Mokadam says:

https://youtu.be/AReWoq2U_ZM

Angel Contreras says:

Yum so good

Hello World says:

Thank you soooo much, this is amazing!

Lenka B says:

Thanks for great recipes! ❤️

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