We get asked a lot how to replace eggs and even why we use applesauce in many of our recipes and how to replace it.
We wanted to bring you a new style of video that aims to answer some of the many questions we get while still being really informative.
We are showing today more than 15 vegan egg substitutes for baking and a rough overview of how to use them.
We hope you like this style of video and if you do comment down below and let us know so we know to make more.
★Read the Post for more detail★
🌱 Vegan Egg Substitutes: https://makeitdairyfree.com/15-vegan-egg-substitutes-for-baking/
❌❌❌ Allergens: Most are Top 8 Free, but enough alternatives to pick which ones are best for you
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Timestamps:
1:15 : Why Are Eggs Used in Baking
4:15 : Flax Egg for Egg Replacer
5:35 : Chia Egg for Egg Replacer
6:25 : Bananas as Egg Replacer
7:45 : Applesauce as Egg Replacer
9:20 : Aquafaba as Egg White Replacer
10:15 : Silken Tofu for Egg Replacer
11:10 : Nut Butters as Egg Replacer
11:50 : Chickpea Flour as Egg Replacer
12:15 : Baking Soda, Water & Vinegar as Egg Replacer
12:45 : Baking Powder, Oil, and Water as Egg Replacer
13:05 : Cornstarch and water as Egg Replacer
13:05 : Arrowroot Powder and water as Egg Replacer
13:35 : Agar Agar as Egg Replacer
14:05 : Carbonated Water as Egg Replacer
14:35 : Dairy Free Yogurt as Egg Replacer
15:30 : Pureed Fruits as Egg Replacer
17:00 : Additional Tips for Replacing Eggs in Vegan Baking
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Thank you so much🙏🙏🙏🙏🙏💐💐💐❤️
Great video. Keep up the good work.
I appreciate you both and the information you are sharing. Andrew, oh my gosh, your voice ….. yes please!
That was a great video for a beginner Rilke me.. who is stepping the the world of vegan baking…
About the chia seeds.. do we grind that flax eggs?? Will Leaving whole have that texture ?? Sorry if I sound silly…
Also if a recipe calls for 3 eggs , for example… is it like we use 3tbsp of flax eggs or do I use a combination .. like apple sauce and flax eggs ?? Or even other combos???
Again excuse me for asking so am just trying to get my head cleared as am still learning..
Keep up your great work.. love uvguys.. thnk you
A SUPERB Job, folks!!
Very good informations!
Thanks y'all
I just discovered your channel & Im a new
Vegan .
My goal was to find a egg substitute for making Almond Flour & Coconut Flour breads.
I'm super excited to try the bananas for my bread 🍞
Thanks again y'all !
Your new follower,
Blake Mays
Very well produced video, digestible information, and an all around comforting vibe. Very well done!!
Thank You! Thank You! For this video. I bake for non-vegans for a living. So now I have soooo many options for my household❣️❣️❣️Thanks again and Always be Blessed
Very helpful and informative. Thanks for sharing! 💞
This is exactly what I was looking for, egg replacement for a number of my recipes, thank you both so much.
Very Well Done. Easy to follow, complete and encouraging. Thank You
'Cool!, loved your video and your dynamics. Look forward to checking out your other videos."
The outakes were hilarious! 🤣
This was really awesome 👌🏽
This is a great video. THank you. FYI,When I need a substitute for 4 eggs, I have been using a combination of 2 flax eggs and the a 2 egg equivelent of baking soda and vinegar. It has always worked for cakes and cookies.
Thank you this was very helpful
Have y’all ever tried pumpkin tofu supposed to b better for u than the regular tofu?
Your Chanel is becoming my favourite 4 vegan baking during the Pandemic. So far I’ve made the quick bread & Cookies which have turned out gorgeous.
Banana, flax seed, peanut butter are my go to substitute. Will try the ones you suggested.
I made a vegan eve’s apple cake last night was ok I used banana substitute but think I should of used baking powder and a bit of milk for a lighter sponge..love if you could share your recipe on Eve’s apple cake!🙏🏾🙌🏾
Wow .. I was looking for an egg replacement for bechamel sauce .. this was more than I bargained for. BUT, do you have any recommendations for hearty food? 💞
love the channels guys! new to vegan world this is clutch
I just made my first vegan cake and it was stellar! It was a confetti cake 🎂
thank you, amazing, i just stop eating meat and eggs, so i'm a beginner, very helpful
I have an egg allergy so a lot of baked treats have been a no go. which is a real bummer when someone offers me something and it looks/smells so good but I just can't eat it.
I can't wait to try some of these out and maybe finally enjoy cakes, cookies, so many things.
Thanks for the vid!
I'm sorry guys, as a qualified professional chef, if you want my respect let's see a Genoese Sponge (from a Sab) , Choux paste or a hollandaise… Just saying.