Hey y’all! I am back with another vegan recipe that I’ve concocted. I’m extra excited about this one because who doesn’t love mac & cheese? Let alone who that’s been dressed up with some flavorful toppings. I didn’t want to keep this one to myself and decided to share today lol. Let me know what you guys think and if you try it be sure to take a pic and tag me on ig at bforeal610. Thanks so much for watching as always. Don’t forget to like, subscribe, and share. Love y’all!
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Ingredients:
1 bag vegan “shrimp” (I purchase my from the First Oriental Market in Philly)
1 can heart of palm (I purchase from Walmart)
1 bag lobster mushroom (https://amzn.to/3l22FHk)
kelp granules (https://amzn.to/33nVDqj)
1 16 oz box whole grain elbow noodle
1/2 cup olive oil
1/2 cup chickpea flour
1 can full fat coconut milk
1 cup vegetable broth
1 cup vegan cheddar
1 cup vegan pepper jack
1 cup vegan mozzarella
ancestor shimmy of nutritional yeast
1 12oz package of vegan sour cream (I use the tofutti brand)
sea salt
pepper
smoked paprika
cajun seasoning
F O L L O W ME:
IG @bforeal610 https://www.instagram.com/bforeal610/?hl=en
FB https://www.facebook.com/turquoiseitzmsbritt.thompson

I have to try this because I am a Seafood Addict but I've been trying more vegan stuff lately. Also I'm with you that cutting board daiya cheese is delish
You got an immediate subscribe after this recipe. It was so good!
So I’m from Philly and it’s the commentary for me 😂😂😂 i can’t wait to try this!! It looks absolutely delicious! 🙌🏾🙌🏾
I’m finna try it asap
That look so good 😋
May I ask what’s the nutritional value for the vegan shrimp? I don’t see
Looks great!
Was the mozzarella daiya or violife?
Ok bforeal you got auntie mo’s approval!!!👏🏾👏🏾
That looks so good
Oh I’m definitely making this! 🙏🏾💜🙂
This looks good girl!
Love that you're in the Philly area! Have you tried the Dodah's Kitchen seafood mac? I had it today and am obsessed. I def wana try your recipe!!
Stealing "ancestor shimmy" love it
You had me at ancestral shimmy!!
Looks yummy but i cant stomach the shrimp lol
You haven't posted in a while. I hope you and the fam are doing well. Have a prosperous New Year! 💙
I’m making this and please release a cookbook! Ps. 15:08 the ghost turned the light on in the back lol
This looks great! 🤤
We need another video lol😫😂
I’m so happy we got to see you guys eat the food 😍 I want to go vegan but I almost feel like the alternatives are so processed it’s worse than the actual animal smh