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  • EASY VEGAN CURRY RECIPE 🔥

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  • Coming at you with an easy vegan curry recipe! A few spices and a few plant based ingredients all for a hearty vegan meal! Hope you enjoy the recipe!

    RECIPE:
    https://www.rachelama.com/recipe-blog/2019/6/16/easy-vegan-curry-recipe

    3 simple delicious vegan recipes! Great for anyone trying Veganuary!
    Vegan stir fry, vegan shepherds pie and vegan butterbean stew!

    PRE ORDER MY COOK BOOK! Over 100 of my Vegan Recipes!
    If you pre-order the book now, we’ll send you an Ebook with 7 recipes to get started before the cookbook is out! Follow the instructions to make sure you get your copy of the ebook!

    Pre-order link EU: http://po.st/VeganEats
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    For all business
    alice@thefound.co.uk

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    #vegancurry #rachelama #veganmeals

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    Comments

    Al Spurs says:

    Poor method for curry making this

    hippyheads says:

    hi although its a great well presented video i made the meal and i dont know if i put to much chilli in or if it was the mustard seeds i did not enjoy it. iv only been vegan for a very short time and i dont seem to be getting the hang of the food cooking at all.your meal looked lovely though, i will just have to keep practicing. thanks again for your video,

    cutepinksocks says:

    I just found your page and I’m loving your energy and personality and most of all these recipes! I will have to try some of it soon. I’m curious what made you choose a vegan lifestyle? And how do you find support to help u with this lifestyle? Thank you

    Amy Z says:

    Love the recipe! But I have one question: Can I replace the sweet potato with cauliflower? Do the spices still go with it?

    Anubhuti Jain says:

    Wow,this looks splendid. (Indian approved). Just wanted to tell you that 'papad' is usually a side treat that we have with the curry and the bread (naan/roti/paratha). You can also enjoy curry with rice! It's wonderful. Papad is like the crunchy side treat you have with a huge bite of roti/rice and curry. Yoghurt too. And you can add pickles to your meal too with chutneys.

    Brie ThePrincess says:

    Amazing recipe, I tried it with black beans and the savory and sweetness of the yams is absolutely amazing ❤️ keep up the great work I’m definitely going to try more of your recipes

    Tina Diggs says:

    Healthy, Healthy, Healthy and more Healthy!!! Looks delicious!!!!

    Maurel Antonio says:

    That beat at the very beginning was smooth asf.. who is that?

    Sumeyaa Jama says:

    Hey Rachel!! I live in Dubai, UAE. The ebook is available for me yet. Where can I buy the ebook from?? Thanks

    Henrika Vaz says:

    All your recipes are indian based excluding the avocados's though… Poppadums .. mango chutney , the salad what we call cachumber with yogurt .. which is our basic every second day meal … Its so cool that indian recipes are going viral cause of more veg content in our diet.. keep spreading.. check out more recipes with pulses curry ( mostly called dal)..

    Antoinette Johnson says:

    What can I replaced the tomatoes for?

    Faye Watkins says:

    Hi.
    I cant find yur New Weekly Post.

    Andrew Robinson says:

    Curry and salad…….. Why not ?

    Pi Pa Po says:

    Yummiiiee 😍

    Merry Jones says:

    Hey Rachel! I wanted to know if I can use a splash of water from a glass of pickles or a littlte bit of yellow mustard instead of the mustard seeds to get the required taste? ♥

    L Rees says:

    Hi, thanks for your informative video. What size Le Creuset pan are you using? Best wishes.

    Just Commentary says:

    Name of the white frying pan please?

    crimsonspice72 says:

    Girl……I can't wait to make this feast🍽

    Dalisha Taylor says:

    Ok. Sooo… I'm a budding vegetarian and when I seen thus video I hade to make it! When I say it is delicious!! I don't even like tomatoes, but with this I ate them and enjoyed it. Thank you!

    Myee Kaah says:

    I was hurt the first time around trying to follow her recipes, couldnt find the majority of what she cooks with especially the seasonings. This looks a lot more simpler and budget friendly, motivated to try again 😁

    Monique Alexander says:

    waiting for my ebook😬 I sent the proof of purchase to the email you provided.

    taneema2007 says:

    does anyone know the song that was playing at 6:55?? x

    Kiwi Hall says:

    This looks amazing. I’m going to make it today and add a little more veggies to it.

    Abdul Haleem says:

    😎🙏👍🏼

    Jamila K says:

    Just received your cook book, looking forward!

    Evgenia Athanasiou says:

    Can i use chickpeas instead of beans??

    Soniya Bag says:

    I've tried one of the recipes for curry you have a while back & I received so many positive comments from friends, asking for the recipe & I shared your video with them! This looks amazing and I cannot wait to try this out!

    Antoinette Taupe says:

    Making this tomorrow!

    Grizzly Adams says:

    I just got hip to your channel, I love 💘 it!!!! I couldn't hit that subscriber button fast enuff!!!!!

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