THE BEST VEGAN PUMPKIN PIE ❤️ The gluten-free, sugar-free pie you've been looking for!

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This is the vegan pumpkin pie you have been looking for! You won’t believe this rich and creamy pie is whole food plant-based and gluten-free, refined sugar-free and oil-free. Even your non-plant-based family members will enjoy it. Make a healthy choice this holiday season for the whole family!

PRINTABLE RECIPE:
» https://plantbasedcookingshow.com/2020/11/07/vegan-pumpkin-pie

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Comments

Katrinayarber says:

OMGOSH! I made this for Thanksgiving and it was SO AWESOME!!!! I was worried about losing certain recipes now that we are eating the right way, but you are quickly quelling my fears! Thank you SO MUCH!!! Pumpkin pie is a must in my book!

Bhavna Patel says:

Looks so yummy 😋🙏🙏

ALFREDA KINSEY says:

Ever make a bean pie?

Kelly Collins says:

If you don’t have almond flour, can you use ww or oat flour?

CJ Hagg says:

This recipe is so good it replaced the one I used to make with eggs. Is better in regard to taste and texture. Being used to less sugar (I used only 1/4 cup sugar in my old recipes) I use fewer dates than Jill does, 3 1/2 ounce of dates is plenty for my taste. I also down sized the crust recipe, keeping the proportions the same.

Sidilicious says:

The filling was excellent but the crust was too rich (though it tasted good) for us since it is mostly ground almonds. I think I’ll go back to mostly flour crusts.

Marcela Martinez says:

Ooo I would love to try this but idk where I can find dates at an affordable price here ther like 8 dollar for 1 cup of medjool dates

Ben Anderson says:

Made this for Thanksgiving. It was delicious! I've also used the cashew cream on all the other desserts…

Ingrid Kuang says:

The texture was kind of heavy with the 1/4 cup arrowroot. I may use much less next time.

Corey Brass says:

It's easy to go down a rabbit hole with your videos. I wanted to take a minute to tell you that besides enjoying your video's your production quality is fantastic. When a video is done poorly it sticks out like a sore thumb, but when it's done right you notice nothing. Besides great recipes you do a wonderful job on making the videos themselves.

ErrorError says:

Yup, confirmed, made this on Thanksgiving too and it's AMAZING. Seriously, try to get the Applaud button!! The topping is amazing too, I can just eat that on its own, but the pie itself was absolutely perfect… also, it was the first pie I ever baked and I owe that to you too. I think there are a few other pie recipes so I'm going to go through them now too, since I have the pie dish and the confidence. THANK YOU JILL!!!

carlaboo2012 says:

Thank you for this recipe. It was delicious!!!!!

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