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How to make boneless, skinless chicken breasts taste amazing?
This article provides five tips on how to make delicious boneless, skinless chicken breasts. The steps include prepping the chicken with salt and pepper, marinating the chicken, cooking over high heat, letting the chicken rest, and adding a finishing touch. Prepping the chicken with salt and pepper helps bring out the flavor. Marinating the chicken in various ingredients like garlic, lemon juice, and herbs can add a lot of flavor. Cooking the chicken over high heat and letting it rest before serving allows the chicken to stay juicy and tender. Finally, adding a final touch like a sauce or a sprinkle of herbs can take the flavor up a notch. With these tips, you can make delicious and flavorful boneless, skinless chicken breasts.