Full Recipe: https://bnve.co/bestveg-chili
Seriously, I’m not one to brag but this Chili recipe has placed MANY TIMES now in various Chili Cookoffs. I’m not kidding, and it not only came in 2nd place against nine other NON-Vegan entries… it happened in TEXAS!
For even more recipes, be sure and visit my blog at https://www.brandnewvegan.com
Music: Temptation by Chris Haugen
Best Damn Vegan Chili
Full Recipe: https://bnve.co/bestveg-chili
Seriously, I’m not one to brag but this Chili recipe has placed MANY TIMES now in various Chili Cookoffs. I’m not kidding, and it not only came in 2nd place against nine other NON-Vegan entries... it happened in TEXAS!
For even more recipes, be sure and visit my blog at https://www.brandnewvegan.com
Music: Temptation by Chris Haugen
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Better flavour if you fry the onions, bell & chilli peps for about 8 mins, (adding garlic halfway), THEN add the spices (paprika, cumin, turmeric mixed with a tbsp flour), and sort of scorch them in, making a paste for a minute, then SLOWLY adding the stock.
Chilli powder, really !? Use chopped fresh chillies for real flavor and vibrant heat! (Last time I used 8 Bird's eyes!).
When you simmer the onion and peppers what dial setting are you at ? High low or in between? Sorry I don't cook much
What kind of flour
I have it cooking now. I’ve never made a meal this complex. I bought a 4 quart Crock Pot just for this. I’m quite content with the chili powder quantity. I also put in a bunch of jalapeño slices and three habanero peppers for a little heat.
Can’t wait for the hour to go by to try it. I did a quick taste test to get an idea. So far so good.
Just discovered you on YouTube and viewed some of your recipes online. All I have to say 'you are my man '. Trying to find plant based recipes is not easy. Also, I can adjust them for gluten free.
Thx. a million
I have Celiac Disease what is the best alternative to Bulgar please
Do you think adding lentils instead of the bulgur would be good?
Adding bulgar – jaw dropping!! Great 💡
You had me interested at "refried beans". I bought a can out of curiosity and had no idea what to do with it 😂 and your recipe just did the trick. I made it last night and it tastes so meaty and rich! I'm bringing some to my meat eating sister and nephew…. fingers crossed. Thank you for sharing your recipe. You've really helped me on my plant-based journey.
I just made this and yep, it is very good!
Great recipe! I cannot wait to try it. By the way, thanks for keeping the video brief and to the point. I like that it's only 5 minutes long 🙂
I dont even peel my garlic i just blend it up with paper and all.
I just made this for dinner tonight for my sisters and I, and we all loved it. They were so impressed! It was so delicious. Thank you for sharing your recipe! Will continue to use it! 🥰
Best Damn Vegan Chili period! where is the LIE?
Looks good.
been looking for a a new way to jazz up my chili, 1/2 can of refried beans!!! YES, why have I never thought of this! making it tomorrow, will report back. Cheers from Canada, we are buried in snow right now, so chili is needed.
I MADE THOSE CHILI BEANS BAD NEWS THERE ALL GONE.😭😭😭😭😭😭😭😭😭😭😭😭😭😭
I eat this on my daniel fast every year replace the flour for a sugar free tomato paste as a thickener instead comes out delicious every time
Great Chilli. Made it last night. Gave wife a cooking break. Happy wife. Happy life. Gave my son some and now he’s gonna make it.
Thanks for the video.
Chicago area
Biscuits? I can't imagine this being compatible with Custard Creams.
I’m trying this in my instapot tomorrow!
What is masa flour?
Super excited to try this recipe tonight. It is chili and sweater weather here in NC so I’m really looking forward to it!!
I can’t wait to try this for dinner I have to go to the store to by the ingredients 🙏🏾👏🏽✊🏽👍🏾
But bulgur got gluten in it isn’t that vegan
I enjoy your personality and I'm totally going to give this a go!
I love your style of video. Now I need to try one of your recipes 🙂
Looks great